Aji Ichi

There is getting more and more Japanese food stalls in heartland hawker centres. Tried the beef ramen in miso soup which cost $7.90 nett! What a bargain for a price for a bowl of ramen as it’ll usually cost about $15 per bowl these days. Went to look up more information about this stall and realised that it’s opened by the owner of Astons.( http://ieatishootipost.sg/2013/11/aji-ichi-best-beef-donburi-for-under-8.html) Pretty cool venturing into the increasingly popular Japanese cuisine among Singaporeans after establishing Astons as an affordable western franchise.

The Ajisuke Tamago (Japanese soft boiled eggs with the yolk half cooked) yolk isn’t half cooked and the quality of the ramen isn’t as chewy as those which we can expect in Japanese restaurants. However, they are generous in the portion of beef slices they gave and the beef is tasty! Overall, this is a good place for someone who wants to crave his ramen and has a tight budget. Would want to try the Nabemono which serves 3-4pax ( Pork : $39.90, Angus Beef : $49.90, Assorted : $59.90) the next time round!

Blk 139, Tampines St 11
Fu Chan Coffeeshop
Singapore 521139
11.30am to 3pm
5pm to 10pm
Closed Mon
67851600